Cinnamon Apple
肉桂蘋果
These slices of apple are softened after being cooked, and they tasted terrific. I found that such sweetness, and the fact that they were slightly spicy, meant that they tasted totally different from other desserts. The rich aroma of cinnamon stayed on my tongue for a long time...So I chose the special taste and felling as the inspiration for my first personal art book...
Illustration Book
Year: 2011
These slices of apple are softened after being cooked, and they tasted terrific. I found that such sweetness, and the fact that they were slightly spicy, meant that they tasted totally different from other desserts. The rich aroma of cinnamon stayed on my tongue for a long time...So I chose the special taste and felling as the inspiration for my first personal art book...
Illustration Book
Year: 2011
